Berlin: The City that Introduced Doner to the World
Berlin, Germany – Some day when the history of döner is written, Berlin will undoubtedly have a special place and significance. Döner, after its introduction in Turkey, put its name on the map first in Europe’s Berlin. Berlin ranks as the European city with the highest Turkish population—a group that tops 200,000—and its district of Kreuzberg was the first place in Germany that gave Germans a taste of doner.
- Published in Businessman
- Written by Admin TOA

On 46th and 47th Streets, where Manhattan’s heart of jewelry sector pulsates, the commotion of the day has ended and the mall tradesmen enjoy the peace and quite of ending a long day. Besides a lot of large and small scale Turkish firms, most of the Turkish people, such as artisans and shop assistants, make their living in the gold sector in the Mecca of goldsmiths. 





