
Chobani Greek yogurt, with a new processing plant in Twin Falls, Idaho, has won a USDA contract to supply its product to the National School Lunch Program this fall. USDA announced a pilot program last month to include Greek yogurt in school lunches in four states and opened solicitations, which closed July 22. On Friday, the agency announced that Chobani won the $279,720 contract to supply nearly 200,000 pounds of blueberry, strawberry, vanilla, and plain Greek yogurt from September through November to schools in Idaho, New York, Tennessee, and Arizona.